Double Choc, what we eat after the after party.

Four indulgent layers, one heavily rich dark chocolate sauce, a Belgian chocolate mousse whipped enough to eat with a butter knife, a traditional Italian cream and a final scattering of Dutch dark chocolate flakes.

Product Details

  • 2x60g
  • Made in Italy

Ingredients

Water, Glucose Syrup, Coconut Oil. Glucose Powder, Sugar, Cream (3%), (From Milk), Dutch Dark Chocolate Curls (3%), Emulsifier (Soy Lecithin), Natural Flavouring), Milk Protein Powder, Milk Powder, Belgian Cocoa Powder, Egg Yolk, Alcohol (1.3%), Belgian Milk Chocolate (0.8%) (Milk Powder, Emulsifier (Soy Lecithin), Natural Flavouring), Gelatine, Emulsifier (471), Egg White Powder, Thickeners ( 407, 406, 415 ), Lemon Fibre, Natural Flavouring.

Contains 1.6ml alcohol per 100g.
Dark Chocolate contains 57% cocoa solids.
Milk Chocolate contains 35% cocoa solids. .

Allergens

Contains Egg, Milk & Soy. May contain Wheat & Tree Nuts.

Nutritional Information:

SERVINGS PER PACKAGE: 2
SERVING SIZE: 60g (1 jar)		 AVERAGE QUANTITY
PER SERVE		 AVERAGE QUANTITY
PER 100g
ENERGY 754kj

180(Cal)

 1257kj

300(Cal)
PROTEIN 2.6g 4.3g
FAT, TOTAL  / SATURATED 8.6g  / 7.0g 14.3g  / 11.7g
CARBOHYDRATE  / SUGARS 21.4g  / 12.8g 35.7g  / 21.3g
SODIUM 31mg 51g

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