Salted Caramel Pots
120g
Luscious salted caramel sauce underneath a fluffy Belgian chocolate mousse and a crumbly layer of traditional Belgian Speculoos spiced biscuit.
Ingredients:
Water, Glucose Syrup, Glucose Syrup Powder, Skimmed Milk Powder, Caramel Syrup (6.7%) (Glucose Syrup, Caramelised Saccharose), Coconut Oil, Sugar, Speculoos Biscuit Crumble (5%) (Wheat Flour, Sugar, Vegetable Oils (Palm, Rapeseed), Candy Sugar Syrup, Raising Agent (500) Salt, Cinnamon), Egg Yolk, Cocoa Powder (2%), Butter (Milk), Milk Chocolate (1.6%) (Sugar, Whole Milk Powder, Cocoa Butter, Cocoa Mass, Emulsifier (Soy Lecithin), Natural Vanilla Extract), Cream (Milk), Alcohol, Thickeners (Carrageenan, Agar-Agar), Emulsifier (471), Citrus Fibre, Salt (0.2%), Natural Flavour.
Allergens: Contains: Wheat, Gluten, Egg, Milk, Soy. May be Present: Almond, Pistachio, Hazelnut.
Storage Advice: Keep refrigerated between 0-4C. Do not freeze.
Nutritional Information:
| Servings per package: 2 Serving size: 60g |
||
|---|---|---|
| Avg. Qty. Per Serving | Avg. Qty. Per 100 g | |
| Energy | 683kJ | 1138kJ |
| Protein | 2.3g | 3.8g |
| Fat, total | 6.6g | 11g |
| - saturated | 5.2g | 8.6g |
| Carbohydrate | 22g | 37g |
| - sugars | 13g | 21g |
| Sodium | 82mg | 136mg |