Product Range

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Product Range

Pizza Bases & Breads

  • Pinsa Pizza Base

    Inspired by the Roman classic, our stone baked and handcrafted Pinsa Pizza Base provides a unique oval shape and light, airy base that’s full of flavour. Simply add your favourite toppings to our Roman Style Pinsa Pizza Base for a delicious lunch or dinner option or use as a flatbread with your favourite dips.

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  • Sourdough Pizza Base

    By resting the dough balls for 24 hours we bring out the authentic sourdough taste and texture in our Traditional Pizza Bases. Simply add your favourite toppings and bake at home for a delicious lunch or dinner option.

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  • Pizza Bruschettina

    A rustic stone-baked Italian bruschetta bread with herbs and extra virgin olive oil. Bake at home in 4 minutes.

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  • Traditional Pizza Base

    A traditional Italian pizza base recipe, handcrafted and stonebaked. Simply add your favourite toppings and bake at home for a delicious lunch or dinner option.

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Waffles

  • Traditional Waffles

    Sweet & crunchy Liege waffles with traditional pearl sugar; a true Belgian experience! Toast to perfection and top with your favourite toppings.

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  • Chocolate Chip Waffles

    Sweet & crunchy liege waffles with traditional pearl sugar and decadent chocolate chips. Toast to perfection and serve as is, or top with your favourite toppings for a decadent breakfast option.

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  • Mini Waffles

    Sweet & crunchy Liege waffles with traditional pearl sugar; a true Belgian treat. Bon Appetit!

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  • Chocolate Coated Waffles

    A traditional Belgian mini waffle covered in decadent chocolate. Top with fresh berries for breakfast or serve with ice cream for an indulgent dessert.

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Brioche

  • Brioche English Muffin

    A deliciously soft, buttery and slightly sweet English Muffin. Serve toasted with your favourite topping.

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  • Choc Chip Brioche Rolls

    A soft and slightly sweet French bread roll with the addition of delicious choc chips.

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  • Classic Brioche Rolls

    A deliciously soft and slightly sweet French bread roll.

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  • Mini Hot Dog Brioche Buns

    A deliciously soft and slightly sweet French hot dog roll, conveniently pre-sliced. Serve as a classic hot dog or fill with a prawn or lobster mixture for a more gourmet option.

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  • Brioche Burger Buns

    A deliciously soft, buttery and slightly sweet French Burger Bun, conveniently pre-sliced. Layer in your favourite burger ingredients and enjoy!

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Croissants

  • French Croissants

    One bite of this golden flaky pastry will immediately transport you to a quaint French bakery. Enjoy on its own or with your favourite fillings. Bon Appetit!

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  • Chocolate Filled Croissants

    Sweet and flaky pastry filled with decadent chocolate. Perfect for breakfast or lunchboxes alike.

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Crêpes

  • Strawberry Filled Crepes

    Individually wrapped French Crepes with a delicious strawberry filling. Made in the region of Brittany, the origin of French crepes. Bon Appetit!

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  • Chocolate Hazelnut Filled Crêpes

    Individually wrapped French crepes with a delicious chocolate hazelnut filling. Made in region of Brittany, the origin of French crepes. Bon Appetit!!

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Cakes

  • Strawberry Jam Filled Madeleines

    Buttery soft and slightly sweet sponge cake with a strawberry jam filling.

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  • Choc Filled Madeleines

    Buttery soft and slightly sweet sponge cake with a choc cream filling.

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  • Madeleines

    Buttery soft and slightly sweet sponge cake.

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Chilled Desserts

  • French Macarons

    Sweet, crisp and delicate meringue shells filled with a flavoured ganache. Flavours include Pistachio, Vanilla, Caramel, Raspberry, Chocolate and Lemon.

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  • Tiramisu

    An Italian Tiramisu made from coffee soaked Savoiardi sponge, cushioned by a layer of rich Marsala wine & mascarpone mousse and finished with a fine cocoa dusting.

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  • Chocolate Truffle

    Decadent triple chocolate truffle cake with layers of chocolate sponge, chocolate mousse & chocolate sauce, all topped with a fine cocoa dusting.

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  • Double Choc Pots

    Our Double Choc Pots feature four indulgent layers - a rich dark-chocolate sauce, a whipped Belgian chocolate mousse, a traditional Italian cream, and a final scattering of dark chocolate flakes.

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  • Tiramisu Pots

    Coffee and marsala soaked sponge cake layered with mascarpone cream and dusted with a fine cocoa.

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